tag:blogger.com,1999:blog-8825290557185698676.post3853523895595428341..comments2024-03-24T03:30:48.569-04:00Comments on Jane's Sweets & Baking Journal: Three-Seed Sourdough Sandwich Bread . . . Janehttp://www.blogger.com/profile/09530631702237541328noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-8825290557185698676.post-36893169290448751702019-10-27T09:56:39.395-04:002019-10-27T09:56:39.395-04:00Can you use bread flour in this recipe? I have a t...Can you use bread flour in this recipe? I have a ton of it.Debhttps://www.blogger.com/profile/01093436662653044390noreply@blogger.comtag:blogger.com,1999:blog-8825290557185698676.post-32725827120300480162013-03-20T23:41:42.687-04:002013-03-20T23:41:42.687-04:00My husband love sourdough bread but I never attemp...My husband love sourdough bread but I never attempt making it. I feel intimidated to make the starter. I wish I can make beautiful bread like yours here. ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-8825290557185698676.post-43590947422983044992013-02-27T03:16:24.918-05:002013-02-27T03:16:24.918-05:00Hi Jane,
As always, your bakes are always fantasti...Hi Jane,<br />As always, your bakes are always fantastic! Love the look of your bread. I have never tried making the starter for sourdough before, even though it is something that I've wanted to make for a long time now. Maybe one of these days, I might just have the courage to give it a try!kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-8825290557185698676.post-4779190733657284582013-02-11T15:50:56.005-05:002013-02-11T15:50:56.005-05:00Hi Savoring Time,
You're so welcome! I love yo...Hi Savoring Time,<br />You're so welcome! I love your blog. Thanks for visiting.<br />:) Warmly,<br />Jane<br /><br />Hi there Pookie Pantry,<br />Wow! Another metro-Detroiter! That's great to know. I am in a baking and pastry arts program at the Culinary Studies Institute at OCC/Orchard Ridge. I am currently taking my last class so I'll be done at the end of March! Woo hoo! It was a great experience and well worth it. They also offer short classes for people who don't want to plunge in for the whole program. You should check it out!<br />Thanks for stopping by,<br />Jane :)<br /><br />Hey there Betty,<br />I think it's time for you to whip up another starter, lady! ;) There's nothing like a loaf of sourdough, right out of the oven. I am so glad to hear from you. It was one of the first baking blogs I ever visited. So glad you're still there! <br />Warmly,<br />Jane :)<br /><br />Dear Nancy,<br />Coming from you that's a wonderful compliment! Thanks so very much. I appreciate that you stopped by. I know you are a very, very busy gal! I'm really enoying your newest book. Congrats on all the honors it has garnered.<br />Warmest wishes,<br />JaneJanehttps://www.blogger.com/profile/09530631702237541328noreply@blogger.comtag:blogger.com,1999:blog-8825290557185698676.post-116448531861910692013-02-10T21:20:06.221-05:002013-02-10T21:20:06.221-05:00What beautiful looking breads. I haven't fiddl...What beautiful looking breads. I haven't fiddled with starters for a long while, though there are several still tucked in the back of the refrigerator. Now I may have to see if I can revive them! Great post.Nancy Baggetthttp://www.kitchenlane.comnoreply@blogger.comtag:blogger.com,1999:blog-8825290557185698676.post-73400095662485799642013-02-09T23:45:48.005-05:002013-02-09T23:45:48.005-05:00Well now you've got me looking at sourdough st...Well now you've got me looking at sourdough starters. :) I had one about twenty years ago, but ended up giving it to a friend when I went back to work full time and felt like I was neglecting it. Your bread is absolutely gorgeous! Bettyhttp://scrambledhenfruit.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-8825290557185698676.post-88826507418716250302013-02-09T21:16:05.154-05:002013-02-09T21:16:05.154-05:00I'm actually from the metro Detroit area as we...I'm actually from the metro Detroit area as well, and I'm curious where you took your artisan bread class. That sounds like a class I would very much enjoy. Thank you.pookiepantryhttps://www.blogger.com/profile/16814942189441527013noreply@blogger.comtag:blogger.com,1999:blog-8825290557185698676.post-29373804607226432422013-02-09T18:02:58.559-05:002013-02-09T18:02:58.559-05:00Thanks so much for the comment on my recent post, ...Thanks so much for the comment on my recent post, Jane! You have some wonderful bakery here! I love to bake bread too and this sounds wonderful. I still haven't tried to make or use a sourdough starter yet so I'm still working on my skills :)SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.com